Pour sparkling water into a large pitcher. Add sugar, grape juice and Nellie & Joe’s Key West Lime Juice. Be sure to stir well until sugar is dissolved. Pour over ice cubes in tall glasses and garnish with a lime wedge.
Put juice and sugar into a highball glass and stir until dissolved. Rub mint leaves on inside of the glass and discard. Fill with crushed ice and rum, stir. Top with soda water and garnish with a sprig of mint.
Mix sugar, lemon juice, ice and water in a large pitcher. Serve over ice in a tall glass. Garnish with a sprig of fresh mint.
Mix ingredients with crushed ice in blender. Pour into a margarita glass and serve.
Blend with ice until smooth and pour into margarita glass. Garnish with a lime wedge.
In a punch bowl or pitcher, combine until smooth. Serve over ice in a hurricane glass.
Blend with crushed ice and pour into margarita glass unstrained. Serve with a straw.
Mix all ingredients with cracked ice in a shaker. Strain into a chilled cocktail glass.
In a large punch bowl, combine the water, tequila, Midori, juice concentrate, Nellie & Joe’s Key West Lime Juice, and sugar. Slowly and carefully pour the carbonated 7-Up or Sprite down the side of the bowl, then stir the punch gently to mix. Float the lime and orange slices on top of the punch and serve over ice.
Mix all in a shaker with cracked ice. Strain into a chilled cocktail glass and serve.