Hot Cocktail Sauce
- 1 tablespoon prepared horseradish
- 3 tablespoons ketchup
- 3 tablespoons Nellie & Joe’s Key West Lime Juice
- Zest of 1 key lime
- 1 teaspoon hot sauce
- Salt and coarsely ground black pepper to taste
Mix all ingredients together thoroughly. Chill and pour over fresh seafood such as clams, oysters, crab meat and lobster or serve in a separate ramekin.